SDPMart Premium Vadi Matta Rice 10 LB

Vadi Matta rice, also known as Palakkad Matta rice or Kerala Matta rice, is a traditional variety of parboiled rice known for its bold grains and reddish-brown color. It is widely cultivated in Kerala and Karnataka and is a staple in South Indian cuisine. This rice is commonly used for daily meals, especially when paired with curries, sambar, and spicy gravies. It has a firm texture and remains separate when cooked, making it ideal for traditional Kerala dishes like boiled rice meals and kanji (rice porridge). Vadi Matta rice is valued for its rich taste and ability to complement a variety of South Indian flavors. 

Culinary Uses: 

Vadi Matta rice, a traditional Kerala red rice variety, is commonly used for steamed rice, and nutritious kanji (porridge). Its firm texture and rich flavor also make it ideal for idiyappam, puttu, and traditional Kerala meals.