SDPMart Premium Kullakar Rice 4 LB

Kullakar rice is an ancient, indigenous variety of red rice cultivated primarily in Tamil Nadu, India. It is known for its short, bold grains, reddish-brown color, and rich, earthy aroma. This traditional rice has a slightly coarse texture but turns soft when cooked. Its deep red hue adds a visual appeal to dishes, and its unique flavor provides a wholesome and authentic culinary experience. Due to its robust nature and distinct taste, Kullakar rice continues to be a preferred choice for those who appreciate heirloom grains and traditional cooking. 

Culinary Uses: 

Kullakar rice, a traditional red rice variety, is used for making steamed rice, kanji (porridge), and idli-dosa batter due to its high nutritional value. Its rich flavor and chewy texture also make it ideal for upma, pongal, and traditional rice-based dishes.